Ragi Atta | Organic Finger Millet Flour | 1.5 kg
Ragi Atta | Organic Finger Millet Flour | 1.5 kg
Ragi Atta | Organic Finger Millet Flour | 1.5 kg
Ragi Atta | Organic Finger Millet Flour | 1.5 kg
Ragi Atta | Organic Finger Millet Flour | 1.5 kg
Ragi Atta | Finger Millet Flour | 3 kg
Ragi Atta | Finger Millet Flour | 3 kg
Ragi Atta | Finger Millet Flour | 3 kg
Ragi Atta | Finger Millet Flour | 3 kg
Ragi Atta | Finger Millet Flour | 3 kg

Ragi Atta - Himalayan | Finger Millet Flour

Rs. 350.00 Rs. 297.00 SAVE 15%

Size: 1.5 kg

1.5 kg
3 kg
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Ragi/nachni/finger...

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Type: Wheat
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Total price:Rs. 3,590.00 Rs. 2,937.00
Description

Ragi/nachni/finger millet is a rare source of amino acids. It has been found to have between 5-30 times the calcium content found in other cereals.

This finger millet flour is loaded with a variety of macro and micronutrients, essential fats, proteins, vitamins and minerals. It is a superfood rich in calcium, iron and antioxidants. It’s gluten free; great for digestion, hair health and an excellent weaning food. It is finger millet powder. It has high protein and mineral content. It is an ideal source of protein for vegetarians. The benefits of ragi flour are numerous, and the fact that it is low in fat and rich in fibre makes it an ideal addition to our diets. 

Ways to Consume Ragi
Ragi is a small millet that has a plethora of health benefits. This is the healthiest breakfast option to serve your body. There are multiple ways of including it in your daily diet. This nutritious superfood promotes heart, digestive, skin, bone, and liver health. You can prepare multiple delicious recipes from Ragi like dosa, idli, paratha, uttapam, upma, ragi roti, etc. If you like sweet food then you can also make Ragi halwa or barfi.

Benefits

Ragi help to cool body from inside. That's why is considered one of the best food options for babies during summer

It has anti-microbial properties

It balances Cholestrol  

It helps in diabetes 

Vitamin content helps in hair health

Good for bone health

Good in pregnancy & lactation 

Good for liver health

Storage

Flours should be stored in air-tight containers preferably glass or stainless steel.

Keep in a cool, dry, dark place away from sunlight to prevent any moisture.

Customer Reviews

Based on 38 reviews
79%
(30)
5%
(2)
0%
(0)
0%
(0)
16%
(6)
A
Ankita
Fulfilling

this flour is a great way to make nutritious and filling rotis and baked goods.

N
Nafisa
Healthy

Great for health conscious clan.

S
Sameeksha
Healthy

That's amazingly tasty and fresh

E
EDWARD KARANJA
PACKAGE ARRIVED DAMAGED

THE PACKAGE ARRIVED DAMAGED, AND CONTENTS EXPOSED. i DID NOT USE THE PRODUCT.

A
Amazon Customer
Good one

Nice atta